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gelatin for dairy products
gelatin for dairy products Gelatin with shaping, water retention, flexibility, stability, adhesion, emulsification, foaming, dispersion homogeneity and other characteristics, in a variety of food production, processing and has been cleverly added advantag
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Jun 19, 2013 |
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Fish Gelatin
Brand Name : GP Place of Origin : China CAS No. : 9000-70-8 Purity : Description Edible Fish Gelatin is light yellow to yellow fine grain. This product consists of 18 types of amino acid and 90% collagen with non-fat, sugar and other calor
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Jun 19, 2013 |
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Beef Gelatin
Beef Gelatin beef gelatin is extracted from fresh beef skin or beef bone, which is widely used for producing soft capsule, hard capsule shell, tablets and various food products, such as confectionery, dairy industry, yogurt, ice cream, cheese and desserts
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Jun 19, 2013 |
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Hydrolyzed Collagen
Hydrolyzed Collagen Appearance: white flowing powder or granular Protein Content: not less than 90% Molecular Weight: 2000-3000Dalton Certificate Available: ISO, HACCP, MSDS, non-gmo etc. Package:20kg/Kraft Paper bag Payload: 20tons into 40GP;25tons into
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Jun 19, 2013 |
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Gelatin for Candy Manufacturing E
Gelatin for Candy Manufacturing E 1: Gelatin 100-280Bloom. G 2: Light yellow granular or powder 3: No special odor, no smell, no black particle 4: High viscosity and high clarity 5: Meet FDA, ISO, HACCP, HALAL, KOSHER and CIQ etc. 6: 8-80mesh Gelatin is
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Jun 19, 2013 |
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